This morning I made cornbread for the stuffing and Lukas’s bourbon spiced pecans from his Thanksgiving minicookbook (free!).  And now I might seriously go back to bed.

This morning I made cornbread for the stuffing and Lukas’s bourbon spiced pecans from his Thanksgiving minicookbook (free!).  And now I might seriously go back to bed.

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  7. cvxn said: I have a crush on that blue pot.
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